Data Shows Low Death Rate Despite Widespread Infection Among Meatpacker-Aliens
The above is my version of title by Daniel Horowitz at Conservative Review.
Horowitz reports that 87% of the meatpackers in the U.S. “are non-white”. Most are Mexican and Central American illegals along with African nationals, many of them illegals.
I don’t give a rat’s behind if these workers are non-white–I only care if they are LEGAL or not! If they’re illegal, they must be deported and Tyson and other meatpacking companies should be busted and fined.
What the federal government ISN’T telling us–and what hospitals aren’t telling us–is how many illegal aliens and how many Mexican green card holders are sick with COVID-19 in our hospitals.